Seaweed Varieties
Kombu
Marley Family Seaweeds is excited that the kombu harvesting season is upon us. Kombu is one of the most common items in the Japanese kitchen. It is the fundamental ingredient in dashi, the flavorful broth used to make ramen and…
Golden Rockweed
Golden rockweed is also a member of the fucus family and contains all the same health benefits. Golden rockweed is one of our favorite seaweeds to have available at all times in our refrigerator. Our kids absolutely love fresh ramen…
Grapestone
Grapestone is truly one of the west coast’s gifts from the sea. This is by far our favorite seaweed to cook with. Grapestone’s is an emerging culinary secret and its subtle umami infused flavors are not to be forgotten. It…
Olive rockweed
Olive rockweed is a member of the fucus family of seaweeds, known for its healing properties. It is used in the kitchen much like asparagus or salad greens. Olive rockweed adds a salty and crunchy element to salads and can…